{"id":28681,"date":"2019-10-14T19:00:09","date_gmt":"2019-10-14T19:00:09","guid":{"rendered":"http:\/\/abadal.net\/?p=28681"},"modified":"2019-11-10T19:03:25","modified_gmt":"2019-11-10T19:03:25","slug":"abadal-acull-els-millors-alumnes-de-les-escoles-dhostaleria-de-catalunya-en-una-jornada-formativa-de-verema-al-celler","status":"publish","type":"post","link":"https:\/\/abadal.net\/ca\/abadal-acull-els-millors-alumnes-de-les-escoles-dhostaleria-de-catalunya-en-una-jornada-formativa-de-verema-al-celler\/","title":{"rendered":"Abadal acull els millors alumnes de les Escoles d’Hostaleria de Catalunya en una jornada formativa de verema al celler"},"content":{"rendered":"

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Els millors alumnes de les Escoles d’Hostaleria de Catalunya van gaudir el passat 7 d’octubre d’una experi\u00e8ncia formativa a Abadal, en plena \u00e8poca de verema, de la m\u00e0 de l’en\u00f2leg del celler, Miquel Palau.\u00a0 Els alumnes van trepitjar vinya i tastar ra\u00efm, van poder aprendre al celler del proc\u00e9s d’an\u00e0lisi dels vins, van tastar vi en rama, visitar la sala de barriques… Una experi\u00e8ncia enriquidora que per segon any es duu a terme a Abadal amb l’objectiu d’acostar els alumnes i futurs professionals del sector a la realitat del celler en un moment tan important de l’activitat vin\u00edcola com \u00e9s l’\u00e8poca de la verema.<\/p>\n","protected":false},"excerpt":{"rendered":"

Els millors alumnes de les Escoles d’Hostaleria de Catalunya van […]<\/p>\n","protected":false},"author":7,"featured_media":28684,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[58],"tags":[1621,2025,1719,164,362,2026,369,2027,1718,1747,256,2028,117,187,152],"class_list":["post-28681","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abadal","tag-abadal","tag-alumnes","tag-catalunya","tag-celler","tag-enoleg","tag-escola","tag-experiencia","tag-formativa","tag-hostaleria","tag-millors","tag-miquel-palau","tag-proces-elaboracio","tag-tast","tag-verema","tag-visita"],"_links":{"self":[{"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/posts\/28681","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/comments?post=28681"}],"version-history":[{"count":0,"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/posts\/28681\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/media\/28684"}],"wp:attachment":[{"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/media?parent=28681"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/categories?post=28681"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/abadal.net\/ca\/wp-json\/wp\/v2\/tags?post=28681"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}