{"id":35569,"date":"2023-10-17T12:55:45","date_gmt":"2023-10-17T12:55:45","guid":{"rendered":"https:\/\/abadal.net\/?p=35569"},"modified":"2023-10-25T13:00:58","modified_gmt":"2023-10-25T13:00:58","slug":"en-marcha-la-cuina-del-bolet-del-bergueda-con-menus-maridados-con-vinos-abadal","status":"publish","type":"post","link":"https:\/\/abadal.net\/es\/en-marcha-la-cuina-del-bolet-del-bergueda-con-menus-maridados-con-vinos-abadal\/","title":{"rendered":"En marcha la Cuina del Bolet del Bergued\u00e0, con men\u00fas maridados con vinos Abadal"},"content":{"rendered":"<p>Hasta el 15 de noviembre es posible degustar los men\u00fas propuestos por los restaurantes adheridos a esta nueva edici\u00f3n de la <em>Cuina del Bolet del Bergued\u00e0<\/em>, con las setas y la cocina berguedana como protagonistas.<\/p>\n<p>Impulsada por la Asociaci\u00f3n Hosteler\u00eda y Turismo del Bergued\u00e0 y la Agencia de Desarrollo del Bergued\u00e0 esta campa\u00f1a vuelve con m\u00e1s restaurantes adheridos que el a\u00f1o pasado, esperando igualar o superar los 1.300 men\u00fas servidos en 2022.<\/p>\n<p>Un a\u00f1o m\u00e1s, Abadal apoya la iniciativa. Los restauradores participantes maridar\u00e1n su propuesta de men\u00fas con vinos Abadal y, por primer a\u00f1o, con los cavas de Oriol Rosell. <a href=\"http:\/\/www.cuinadelbolet.com\/\" target=\"_blank\" rel=\"noopener\">M\u00e1s informaci\u00f3n\u00a0<\/a><\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-35549\" src=\"https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-300x225.jpeg\" alt=\"\" width=\"400\" height=\"300\" srcset=\"https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-200x150.jpeg 200w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-300x225.jpeg 300w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-400x300.jpeg 400w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-500x375.jpeg 500w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-600x450.jpeg 600w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-700x525.jpeg 700w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-768x576.jpeg 768w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-800x600.jpeg 800w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-1024x768.jpeg 1024w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45-1200x900.jpeg 1200w, https:\/\/abadal.net\/wp-content\/uploads\/2023\/10\/WhatsApp-Image-2023-09-13-at-13.04.45.jpeg 1600w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hasta el 15 de noviembre es posible degustar los men\u00fas  [&#8230;]<\/p>\n","protected":false},"author":7,"featured_media":35549,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[598],"tags":[1634,2542,2541,1607,2497,2539,2543,2078,2537,2504,2540,2279,802,2538,1016],"class_list":["post-35569","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-es-abadal","tag-abadal-es","tag-agencia-desarrollo-del-bergueda","tag-asociacion-hosteleria-y-turismo-del-bergueda","tag-bages-es","tag-bergueda","tag-berguedana","tag-cavas","tag-cocina","tag-cuina-del-bolet-del-bergueda","tag-oriol-rosell","tag-protagosnistas","tag-restauradores","tag-es-restaurantes","tag-setas","tag-es-vinos"],"_links":{"self":[{"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/posts\/35569","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/comments?post=35569"}],"version-history":[{"count":0,"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/posts\/35569\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/media\/35549"}],"wp:attachment":[{"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/media?parent=35569"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/categories?post=35569"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/abadal.net\/es\/wp-json\/wp\/v2\/tags?post=35569"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}