Abadal on the tenth anniversary of the “Vinos y Restaurantes” magazine Nº 122. October 2012. October 22nd, 2012|Abadal| Related Posts Abadal Nurva, the essence of the Pla de Bages forest turns rosé February 10th, 2025 | 0 Comments Abadal at the Barcelona Wine Week February 7th, 2025 | 0 Comments Abadal Arboset: 97 points and among the best red wines of Catalonia, according to Tim Atkin MW February 5th, 2025 | 0 Comments A stellar lineup for the fourth edition of the Abadal Music Fest December 10th, 2024 | 0 Comments The main wine guides and key opinion leaders of the sector rate Abadal wines November 29th, 2024 | 0 Comments Wine, gastronomy, and Christmas shine at the eighth edition of the Abadal Wine Experience & Christmas Market November 26th, 2024 | 0 Comments Abadal participates in the Open Digivine 2 project, a collaborative network for digitisation and agro-climatic monitoring June 28th, 2024 | 0 Comments Abadal Mandó at the pairing of the Cambra 2024 Awards, led by the chef Carme Ruscalleda June 26th, 2024 | 0 Comments Abadal wines at a new edition of the Finestrelles Foundation’s charity dinner June 25th, 2024 | 0 Comments This July Abadal will host two Gourmet Summer Dinners June 20th, 2024 | 0 Comments Abadal joins POTS for the management of reusable containers June 19th, 2024 | 0 Comments Abadal Arboset 2019 awarded 95 and 93 points by Tapas Magazine and Planeta Vino June 17th, 2024 | 0 Comments Enotourism’s Vinari Awards recognise the Abadal Wine Experience & Christmas Market June 11th, 2024 | 0 Comments Abadal attends the seventh edition of the ViBa Wine Festival (Fira del Vi del Bages) May 28th, 2024 | 0 Comments Els Amics de les Arts, Mishima and Elena Gadel&Marta Robles provide the sounds for the third edition of the Abadal Music Fest May 27th, 2024 | 0 Comments 92 Parker points (The Wine Advocate) for Abadal Arboset and 91 for Abadal Mandó May 17th, 2024 | 0 Comments Presence at major international events during the second half of the year May 10th, 2024 | 0 Comments Revue du Vin de France outlines the “treasures” of the Abadal Sagristia rancio wines collection, awarding 95 points to the Sagristia R-2 and 93 points to the Sagristia C-1 May 6th, 2024 | 0 Comments Abadal pairs the menus for the Lloret de Mar Rice Gastronomic Days May 2nd, 2024 | 0 Comments Epicure Society includes Abadal among the 8 Spanish cellars one must visit March 26th, 2024 | 0 Comments
