On May 21, TR3SC (Catalan Culture Club) celebrated its 11th anniversary by organizing an exclusive wine and cheese pairing (A Walk among Catalan Wine and Cheese). It took place in the beautiful cloister of St. Augustine’s Convent, an idyllic setting in the heart of Barcelona.
Abadal paired its vintage Crianza wine with Cantell, a cured goat’s cheese produced by Can Pujol.
