Harvesting is one of the highlights of the year for all wineries, and for this reason Abadal wanted to share this experience with students from the main hotel and catering schools in Catalonia.
The winery awarded top students from the school in the 2017/2018 academic year with a “Harvest Experience”; an exclusive day during which students could get first-hand experience of the different parts of the wine-making process, both in the vineyard and in the wine cellar.
